Due to the coronavirus pandemic, the population has changed its consumption behavior. Staying indoors for so long, some surrounded by children, others alone, people had to...

In baking, pastry and confectionery, sugar is very important because it provides the sweet taste so loved by consumers. But sugar doesn't just mean taste, it also has an impact on other parameters, such as...

The Romanian Association of Manufacturers and Suppliers of Ingredients in the Bakery, Pastry and Confectionery Industry (FEDIMA) is a partner of INGREDIENTS SHOW, edition number 4. The event will take place between October 5-9. The edition of...