• "We certainly have chocolate lovers in the audience" - says Robert Eisler, the pastry chef who offered us this recipe especially for lovers of sweet temptation.
"A kind of brownie turned into a cookie in which I added some chocolate (that's why I call theme Double Chocolate) and which go very well with a coffee or hot chocolate (triple chocolate?).
Below I leave you the recipe and the steps to make it, but please have all the eggsthe dents at room temperature and follow the steps strictly so that the cookies come out just right – ie cracked on the surface and slightly soft (gooey) inside.” Robert Eisler
Ingredients:
60 g of butter;
230 g dark chocolate 70%;
2 eggs;
70 g of sugar;
70 g of brown sugar;
vanilla essence;
94 g flour;
12 g cocoa;
4 g baking powder;
2 g of salt;
85 g chocolate chips (preferably thermostable, but normal chips or chocolate chopped with a knife can also be used.
The quantities are enough for 8 larger cookies or 16 smaller ones.
Preparation:
Melt the butter with 70% dark chocolate on a steam bath. Until they melt, put the eggs, sugar, brown sugar and vanilla essence in another bowl and mix them, on medium speed, for 5 minutes.
While the chocolate melts together with the butter and the rest of the ingredients are mixed, we can prepare the dry ingredients - flour, cocoa, baking powder and salt - which we homogenize in a bowl.
After 5 minutes of mixing, add the melted chocolate and butter over the emulsion of eggs, sugar and vanilla, continuing to mix, also at medium speed, for another 1 minute.
We integrate the dry ingredients with a spatula, and finally add the chocolate chips.
Baking:
Form cookies on a tray lined with baking paper, sprinkle salt flakes on top (not granules or any other type, definitely flakes!) and bake at 180⁰C without ventilation (or 165⁰C with ventilation) for exactly 11 minutes.
We are waiting for you to tell us in the comments how your cookies turned out and what other recipes you would like to see on our website!
Read on HERE in White Art and other delicious dessert recipes.
