World Association of Chefs Societies
The 2026 National Pastry & Culinary Championships bring to Brașov a new standard for gastronomic competitions in Romania
• Bucharest, April 01, 2026. ANBCT Romania-National Association of Chefs and Confectioners in Tourism organizes, between May 6-7, 2026, at Selgros Brașov, the first edition of the ANBCT-Confectionery & Cuisine National Championships 2026,...
Interview with Lady Chef Cornelia Ghișoi – "Excellence in gastronomy is built through perseverance, mentorship and authentic passion for this noble profession"
• Cornelia Ghișoi is the only officially recognized Lady Chef in Romania and Southeastern Europe – a prestigious distinction awarded by the World Association of Chefs Societies (WACS) in 2008, in...