"Dănărea de Jos" University from Galati
Patent for an innovative bread with rosehip powder
• Prof. Dr. Eng. Nicoleta Vartolomei, a teacher at the Târgu Ocna Technological High School, managed to obtain the first patent in the history of the institution, an achievement that places the school on the research map...
"FoodCell" Biscuits - Innovation of students from Galați for Ecotrophelia Europe 2025
• In the heart of Galați, at the Faculty of Food Science and Engineering of the "Dunărea de Jos" University, a team of students and professors has created a new product that promises to...
A new invention of Romanian researchers
• The State Office for Inventions and Trademarks, OSIM, granted the University "Dănărea de Jos" from Galati an invention patent for a special protein bread. A group of researchers from the Faculty of...
Sugar-free protein chocolate - designed at "Dănărea de Jos" University in Galati
Green Velvet, the protein chocolate with milk, without sugar and without preservatives, is the creation of a team of researchers from the Faculty of Food Science and Engineering of the "Dunărea de Jos" University...
