• SIGEP World 2026, the edition that just ended in Rimini (16–20 January 2026), confirmed its position as the global reference platform for the artisanal gelato, pastry, chocolate, coffee, bakery sectors...

• The most influential international fair dedicated to artisanal gelato, confectionery and chocolate, coffee, bakery and pizza reconfirms its status as a trailblazer for the foodservice sector. The 2026 edition of SIGEP WORLD is...

• Sigep is recognized as the world's most important exhibition event for the bakery, pastry, confectionery, ice cream, chocolate and coffee industries. In January, from 18 to 22, at the Rimini exhibition center,...

• The 45th edition of the Rimini International Gelato, Pastry, Bakery, Chocolate and Coffee Show confirms its leading position in the dolce foodservice industry. On January 24, 2024, in Rimini...

• The 8th edition of the Beer & Food Attraction Fair will take place between February 19 – 22, 2023 in Italy, at the Exhibition Center in the city of Rimini. • During the Beer Fair &...

• SIGEP, the meeting place for professionals in the bakery, pastry, confectionery, gelato and coffee industries, has reached its 44th edition. The 44th edition of SIGEP, The Dolce World Expo will take place...

Although Sigep 2020 has just ended, the organizers have started preparing the next event at the Rimini Expo Center. Thus, the 42nd edition will take place between January 16 and 20...