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Patent for an innovative bread with rosehip powder
• Prof. Dr. Eng. Nicoleta Vartolomei, a teacher at the Târgu Ocna Technological High School, managed to obtain the first patent in the history of the institution, an achievement that places the school on the research map...
Interview with Radu Bozocea – "Ideas are not protected. Only their materialization is protected. Thoughts come to all of us, many and often. But the effort...
• In the previous interview - highly appreciated by Artei Alba readers - we spoke with the intellectual property rights expert about trademarks in general, with practical examples of what is...
Interview with Radu Bozocea, intellectual property rights expert: "The most sought-after businesses are monopoly businesses. The brand gives you a monopoly..."
• Radu Bozocea is an expert in intellectual property rights, with a career spanning more than two decades. He currently holds the position of partner at the Weizmann agency...
Bread with the addition of rosehip powder
The bread with the addition of rosehip powder is the result of research carried out by the doctoral school at the "Dunărea de Jos" University in Galati, the Food Engineering department, which aimed to improve the rheological properties...
