bakery - pastry industry
IBAKTECH 2024 at the 14th edition
• Between April 24 and 27, 2024, at the Istanbul Expo Center, the 14th edition of the IBAKTECH Fair will be held, aimed at the bakery, pastry, confectionery, chocolate and ice cream industry. IBAKTECH ISTANBUL returns...
What is influencing the bakery market today?
• Tate & Lyle analyzes the strengths, weaknesses, opportunities and concerns in the European bakery market today. A consumer study by Tate & Lyle shows that almost...
CIMAV – a constant presence of the bakery, pastry and confectionery industry
• Since 1959, Cimav has occupied a leading position in the development of ovens and equipment for the bakery industry and, after more than three successive generations within...
The bakery market in Romania
• Romanian bakery market: consumption decreasing, artisanal bakery products increasingly preferred. • The consumption of bread at the level of our country suffered a decrease in...
Interview with Tom Rees, co-founder of Pain Plaisir
• Tom Rees is, along with Irina Stăncescu, the soul of the Pain Plaisir bakery in Bucharest. He was kind enough to exchange a few words with us, to give Arta Albă readers the opportunity to...
Modular cold rooms and Igloo freezers from GEMM
• GEMM's experience in the field of refrigeration results in a complete series of modular cold rooms that adapt to all requirements. Of high technological quality, it was created both a line for preserving...
The C series rotary ovens from Sveba Dahlen – flexibility and energy efficiency
• C series rotary ovens, produced by SVEBA DAHLEN – Sweden, guarantee optimal baking and efficiency every time. The C series of ovens produced by SVEBA DAHLEN – Sweden is characterized by...
"Weekend discounts" campaign at Nova Pan Brașov
• The "Weekend Discounts" campaign at Nova Pan Brașov starts on June 10, 2022. The "Weekend Discounts" campaign will run from 10.06.2022 to 10.09.2022. The clients of Nova Pan Brașov...