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Bread and flour are more expensive in 2019
According to data from the National Institute of Statistics (INS), in 2019, flour rose in price by 4,39%, and bread by 2,7%, compared to the previous year. Price increases are recorded for the most part...
The educational project "The grain of wheat - a journey into the world of joy"
Lady Chef Cornelia Ghisoi is the soul of a project for students, through which they discover the path of the grain of wheat from the field to the table at home or in the restaurant. The "Road...
The most famous breads in the world
• Bread, the most famous cultural ambassador of peoples, is a special food, a fundamental component of the cuisine of every country. The way it is prepared and the complementary ingredients used reflect the climate, the region,...
Romanian wheat in 2018: Production – higher, quality – lower
• This year's wheat harvest was 135.000 tons higher than last year's, according to data from the Ministry of Agriculture. The Minister of Agriculture Petre Daea states, for BZI,...
"Flour marked my destiny"
• "I had a little flour in my blood when I entered college," says András Ignác, the former general manager and current chairman of the Board of Directors of the most powerful milling company and...