einkorn
Ancient grains – the new trend in baking
• Ancient grains have become a popular trend in recent years in the food industry, a trend supported by increasing concerns about healthy eating and specific diets. • The term "ancient cereals" is...
Einkorn – the solution for a more resilient baking wheat?
• Einkorn is an ancient wheat species considered a niche crop in Europe. But as heat waves affect grain production in the region, it could be…
Bread from ancient wheat varieties (1)
• Launches of new bakery products made from ancestral wheat varieties have tripled in the last five years. As part of the global trend towards a healthy diet, in recent years there has been...

