News and Trends

• The 46th edition of SIGEP World, held in Rimini, Italy, from 18-22 January 2025, marked an important moment for the global foodservice industry. With an expanded format and a special focus on technological trends and...

• Tetra Pak, a world leader in food processing and packaging solutions, announces the successful installation of its latest generation line, Tetra Pak E3 Flex XH, at Simultan, the largest Romanian-owned milk processor. The collaboration...

• Fortification is quickly becoming an option for food and beverage brands looking to boost the health benefits of their products. But could it actually have the opposite effect? ​​From vitamin-fortified cereals...

• A study conducted by Tetra Pak, a global leader in food processing and packaging, shows that half of food industry manufacturers are implementing sustainable solutions in all areas of their activity. Food production is based on activities...

• The bakery and snack industry is preparing for a revolutionary 2025, where culinary indulgence, functional ingredients and sustainability will create new standards. According to research by industry leaders such as ADM, Puratos, KOS, FMCG Gurus and Fresh Thyme Market, consumers want products that...

• In recent years, the cocoa production sector has faced major challenges, including prolonged droughts and crop losses. • When cocoa prices hit a record high of $12.261 a tonne in April, this...

• Tastewise's "Flavor Chase: Top Predictions to 2025" report brings to the forefront the trends that will profoundly influence the food and beverage industry in the coming year. As we head towards 2025, consumers are increasingly…

• The trend for perfect bite-sized portions has become one of the most important innovations in the pastry and confectionery industry. An online study by Taste Tomorrow Puratos, which analyzed consumer data using advanced artificial intelligence technology...

• During an event held in Bucharest on October 03, 2024, Puratos, the world leader in the field of raw materials for bakery, pastry, confectionery and chocolate, presented the major trends that will influence these industries. The data provided comes from...

• The gluten-free (GF) baking industry is undergoing a major transformation, focused on offering healthier products with superior taste and texture, without the use of artificial additives. The gluten-free diet has seen significant growth in recent years, driven by...

• Recently, Dubai chocolate has captured the attention of dessert lovers around the world, becoming a real phenomenon on social networks. • This chocolate, which conquered with its extravagant appearance and innovative ingredients, was created by a...

• Tetra Pak, world leader in food processing and packaging, has introduced a wide range of functional packaging, Tetra Prisma® Aseptic Edge, thus expanding its portfolio of packaging adapted for "on-the-go" consumption. Tetra Pak thus responds to the increasingly accentuated trend of...

• Today, consumers are increasingly concerned about the impact of the food industry on the planet. With increasing awareness of environmentally friendly cultivation and production methods, responsible sourcing is becoming an essential aspect of their choices. According to...

• The New Arrivals 2024 catalog of the Italian company Pavoni, launched at the beginning of this year, includes new products dedicated to supporting the creativity of Pastry Chefs around the world. Whether we are talking about new products or some already launched items...