• The Japanese company Rheon, world leader in the industry of equipment for the food sector, makes available to producers the WN automatic lines, state-of-the-art solutions for the efficient and precise production of products filled with different ingredients, in two or even three layers.
The WN line stands out for its specific reliability and unmatched Japanese technology, offering the ideal solution for processing a wide range of doughs, from highly hydrated doughs that require delicate handling to stiff elastic types such as puff pastry. bread and pizza.
One of the main advantages of WN equipment is their automated system for sorting and precisely positioning the products in the baking trays. This eliminates the risk of product deformation that could occur as a result of human intervention, ensuring the uniformity and quality of the finished products, while also providing increased efficiency in the production process.
The line's double conveyor belts WN contributes to increasing production speed and maintaining stability, even in the case of products of small dimensions or those with complex shapes. This feature allows for high volume production without compromising the quality or consistency of the finished products.
Easy adjustment of production parameters
Control panel "Easy to see and Easy to use" integrated, intuitive and easy to use, it facilitates the adjustment of production parameters such as product weight, filling-to-dough ratio and length of shaped pieces. This intuitive interface allows operators to change settings easily. In addition, precise and even filling distribution is achieved, with the option to store and play 100 different recipes integrated, allowing quick access to your favorite settings at the push of a button.
Safety and hygiene are other important aspects in the design of WN equipment. The modular elements of the line allow their easy and efficient disassembly and cleaning, ensuring compliance with the most demanding standards in force. The entire line can be sanitized with low pressure water, helping to maintain a safe and clean working environment.
The automatic WN Cornucopia line from Rheon offers food manufacturers a complete and efficient solution for the production of filled products. Available in Romania through the company Nova Pan from Brașov, this cutting-edge technology is supported by specialized technical support and consultancy, facilitating integration and optimal operation within customers' production processes.
Article written by Gabriela Dan, Editor of Arta Albă
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