• "Plăcintele poale-n brâu are traditional Romanian pies from the Moldavian area, which can be made with both sweet and savory cheese." Pastry Chef Mirela Cață presents the proposed recipe...

• 4 flavors to spice up your autumn days were identified in a study published by Puratos' Taste Tomorrow. With the fall of the leaves and the shortening of the days, autumn comes into its own...

• Pies, tarts, croissants, muffins, waffles or baklava are just some of the classic and always appreciated pastries. Whether we enjoy them in a hurry or in moments of respite, the products born...