• In an era dominated by rapid industrial processes and synthetic additives, Italian bakery continues to represent a pillar of authenticity, where the authentic taste of artisanal bread is born from the subtle symbiosis between...

• On September 24, 2025, the Nova Pan headquarters in Brașov hosted a remarkable event within the Baking Show, a workshop dedicated to the art of baking with natural yeast, supported by expert...

The potential and advantages of natural yeasts Considering that common bread contains only a few ingredients - flour, water, yeast and salt - it is not easy to find differentiating elements between the segment...