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IBA 2023

Interview with Roel Orsel – CEO Zero Carb Company

• With over 30 years of experience in the bakery industry, Roel Orsel embarks on an ambitious new adventure. Zero Carb Company is a "joint venture", based near the campus of the University...

IBA 2023 sets the standards in baking and pastry

• IBA 2023 sets the international standards for the bakery and pastry industry, being a trendsetter but also a source of inspiration for professionals in the field. A heap of interaction, inspiration and...

Procusini news at IBA 2023

• Print4Taste presents at IBA 2023 the novelties of the Procusini range of 3D printers for chocolate. In the Start Up section of the IBA 2023 exhibition, a real show of technological innovation and creativity,...

IBA 2023 – an international event that inspires

• IBA is the most important exhibition event in the world for the milling, bakery, pastry, confectionery, restaurant and bar, hotel and catering industry. • Provides a unique platform where the most...

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