Technologies

• In many flour mills today, production apparently proceeds without major problems, with a deliberate emphasis on "apparently". The facilities are working, the continuity of the process is ensured, and the final product complies with market standards. However, more and more owners of...

• In the era of speed and uncompromising quality, TooA brings to the market an innovation that redefines the way we enjoy authentic Italian gelato: the Gelato Espresso system, a concept that allows the rapid preparation of a fresh portion of...

• In an era dominated by rapid industrial processes and synthetic additives, Italian bakery continues to represent a pillar of authenticity, where the authentic taste of artisanal bread is born from the subtle symbiosis between flour, water and wild microorganisms. Among the innovations...

• While the energy and industrial sectors have made huge strides towards renewable sources in recent years, the food system remains one of Europe's biggest weaknesses. Food production, including bakery products, continues to depend on...

• October 17, 2025 - At Host Milano 2025, Franke Coffee Systems launched the New A Line, the next generation of fully automatic coffee machines, designed and manufactured in Switzerland. The range debuts with two models – the new A600...

• FIR launches its new visual identity and highlights the BPM motor for professional ovens. • Embraco introduces the new line of Scroll compressors, marking a major expansion of its portfolio, and launches Bioma+, the new generation of the quietest...

• In an era where gastronomy is becoming synonymous with visual art, Pavoni Italia continues to redefine the boundaries of creation with the launch of its new product collection. Founded in 1980, the Italian company Pavoni has constantly evolved globally, currently offering...

• In the context of a broad movement of industrial revolution, it is obvious that innovation increasingly rhymes with sustainability. Rossi Group – leader in the industrial transmission sector, part of the Moovimenta Group and active for 70 years...

• The German company Döinghaus cutting and more GmbH & Co. KG offers customized ultrasonic cutting solutions and auxiliary equipment that guarantee perfect cuts, maximum hygiene and high productivity. Döinghaus cutting and more GmbH & Co. KG serves customers...

• Sveba Dahlen is implementing two new energy-saving solutions designed to help bakeries reduce emissions and operating costs. The Exodraft SP80 and BP250 are advanced systems that revolutionize baking efficiency by capturing and reusing heat...

• For over two decades, Braldico has been a pillar of the bakery industry in Brașov, delighting customers with high-quality bread and pastries since 1997. Recognized for its commitment to tradition and excellence, Braldico has...

• In the world of the food industry, where precision and hygiene are essential, the German company Döinghaus cutting and more GmbH & Co. KG stands out with its state-of-the-art ultrasonic cutting solutions. With a tradition that begins in 1930 and...

• Seventy years of experience in the production and sale of gearmotors are the key to Rossi's success, which strengthens its presence in the light applications market, completing the iFIT range with the version of helical gearmotors with parallel axes, characterized by a torque...

• The food and pharmaceutical industries are constantly evolving, and the requirements for efficient equipment and high-quality consumables are stricter than ever. The launch of Novoil FP20 marks an important step in expanding and diversifying the consumables portfolio offered...